Monday, 6 April 2015

Assam fish

I do it the easy way, I use assam paste! No-fail method - a definite success. :D


With onions, garlic, celery, carrots and fish, and served with rice. I like it better with porridge though. :) Easy to prepare, nevertheless still yummy and remains as one of my favourite "fast" food.

But I still miss baking sweets.

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